About Violet & Salt

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ABOUT VIOLET & SALT

Violet & Salt is a cake and dessert studio based in Melbourne, Victoria, Australia.
Our philosophy:  "To create cakes and desserts that taste even better than they look"

At Violet & Salt, just as much time and focus goes into our flavour combinations as it does into the design process and creation of your bespoke cakes and desserts. Our unique designs and bold use of colour is paired with well-developed recipes for an unparalleled taste and beautiful aesthetic.

We use only the finest ingredients, both, locally sourced and European imported ingredients for a balanced result that will leave your loved ones praising you for your exceptional taste.

Thoughtful design is at the heart of what we do and colour is our love language. We use vibrant elements with the addition of florals and luxe embellishments to make a show-stopping piece for your celebrations.

We work with you to bring your cake dreams to life. Your event is just as important to us. We want you to have the most enjoyable, fun and effortless experience during this process. You can rest easy knowing you’ll have one thing off your list when you leave the sweet side of your event in our pastry-loving hands.

Whatever your event, shop our ready to order cakes or if you’d like bespoke cakes and custom desserts, we will deliver a sweet and memorable experience.

 
 
 

Meet ALAINA

Meet Alaina!

Alaina’s dessert studio, Violet & Salt is known for Alaina’s fresh and vibrant approach to cakes and all things sweet.

At Violet & Salt, just as much time and care goes into our flavour combinations as it does into the design and creation of each special creation. Alaina’s use of fine European ingredients and quality local produce gives a delicious well-balanced taste that leaves people wanting more.

Alaina’s sweet journey began from a young age where she fell in love with baking and painting. Later, developing a love for fine patisserie, Alaina worked on recipe testing and development. She slowly established herself in the industry, and married her two loves of baking and painting to create what Violet & Salt is today - edible art!

Not only does Alaina create mouthwatering desserts but she believes in passing on her knowledge and passion by uplifting other aspiring bakers and dessert enthusiasts through mentoring and teaching cake decorating classes + workshops.
Alaina is available for one-on-one private cake decorating classes (enquire here).

Fascinated by the magic of design, Alaina creates a sense of whimsical beauty in edible form. Alaina believes artistic design comes from personal inspiration and a gentle, mindful process.

“I am grateful to help you create wonderful memories by creating something stunning and delicious to perfectly suit your event. I believe that life should be celebrated, especially the small moments in life. And that most problems can be solved with kindness, love and a big slice of cake.”

 
 

We commit to integrity in everything that we do

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Innovation

We’re all about creating awe-inspiring and deliciously balanced flavours in our desserts, while also challenging ourselves to consistently take our skill and craft to the next level.

Creativity

A decadent explosion of flavours, colours and textures all intertwined is what we aim to create in every delicious mouthful that leaves our kitchen. We also focus on art outside of the kitchen to bring you new contemporary designs in edible form.

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Compassion & Kindness

We care about our clients. Kindness and respect are at the core of how we operate. We treat our community like family and we’re so thankful that you’re here with us on this sweet journey of ours.

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Positivity & Mindfulness

We ensure that you have a feel-good experience with us from start to finish. Just like butter oozing out of a warm sugar bun, we like to give you all those happy, vibrant feels so we keep our hearts and minds locked onto the good stuff and start from within.

 

FOLLOW OUR JOURNEY

Follow VIOLET & SALT on instagram for the latest desserts and delicious creations coming out of our kitchen.